Sithembinkosi L. Jiyane
Business Reporter
The use of firewood in Zimbabwe’s urban cities for cooking and heating purposes is increasing amid the unreliable power supply from the Zimbabwe Electricity Supply Authority (ZESA).
Many urban households have opted for firewood as a substitute for electricity, paving the way for a new income venture for some: the sale of firewood and charcoal.
“Firewood is cheap, which is why I prefer using it. Sometimes, I struggle to afford gas, but firewood is a more affordable option. For example, firewood costs only $1 for six bundles, whereas gas costs $2 per kilogram. While a kilogram of gas may last 3 to 4 days, $2 worth of firewood can last up to two weeks,” said Cynthia, a local resident.
As the country heads toward the winter season, the issue of power shortages has opened a new income opportunity for many people. However, some individuals collect firewood from restricted areas, as the consumption of firewood is one of the major drivers of deforestation.
“I obtain my firewood from rural areas, where I have established connections with local villagers. They harvest the wood, and I transport it to the City using a scotch cart. However, I often have to be cautious to avoid confrontations with law enforcement (rangers). My daily sales can vary, but on a good day, I can sell up to 30 bundles of firewood, which helps me provide for my family’s basic needs,” explained Nkosilathi Moyo, a firewood vendor.
The increasing reliance on firewood has made it an important source of energy for many Zimbabweans. However, it is crucial to consider the environmental impact of such practices.
Using firewood extensively contributes to deforestation and land degradation. It is noted that people in rural areas tend to use more firewood than those in urban settings. Additionally, burning firewood releases pollutants, including particulate matter, carbon monoxide, and volatile organic compounds, which can contribute to poor air quality and negative health effects. Exposure to smoke from firewood can lead to respiratory problems, eye irritation, and other health issues.
While cooking with firewood is economical, it is also time-consuming. Gathering, splitting, and storing firewood can be labor-intensive, adding to the daily challenges faced by many households.
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